When your immune system displays a significant adverse reaction to a specific protein found in food, this is known as a food allergy. The severity of these reactions will vary from person to person, ranging from a mild skin rash to a life threatening anaphylactic shock which will require immediate medical attention.
Food intolerance reactions tend to have a slower onset than allergic reactions, are often dose related and are usually not life threatening.
Common symptoms of food intolerance:
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bloating
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cramps
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diarrhea
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constipation
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heartburn
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nausea
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stomach pain
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vomiting
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headaches
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skin hives/rashes,
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skin itchiness
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shortness of breath
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tight chest
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general feeling of unwell
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and more
Identifying your Food Allergies/Intolerances:
It is known that food can cause many different types of reactions in the body. Some people put up with symptoms for years. Finding out which foods are causing your symptoms can be straightforward for some people and incredibly tricky for others.
How Is The Food Allergies/Intolerances Test Carried Out:
The food allergies/intolerances test is non-invasive and is carried out with a Bioresonance testing machine.
Food Allergy and Food Intolerance
